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Episode 119 Bruce & Jody Make Beer Cocktails

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We're taking beverages to the next level with our favorite beer cocktail recipes. Closeout summer and welcome fall with some fun and interesting new concoctions!

 

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Honey Basil Beer Julep

Ingredients

  • 1.5 oz. Bourbon
  • .5 oz. Honey Syrup (recipe to follow)
  • 2-3 Fresh Basil Leaves
  • 2-3 oz. Bison Organic Honey Basil Ale

Instructions

In a shaker pint, muddle basil leaves with the honey syrup. Add Bourbon & ice, shake vigorously and strain into glass over ice. Top with a few ounces of Honey Basil Ale and garnish with a basil leaf.

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Stout on Fire:

Ingredients

  • 2 ounces Fireball Cinnamon Whiskey

  • 1 bottle of your favorite Stout Craft Beer

Directions:

  • Pour Fireball Whiskey into glass

  • Pour your favorite Stout Craft Beer into glass

  • Enjoy!

Serving Size:

  • Serves 1 adult

    **You Must Be 21 to Drink. This recipe is intended for adults 21 and over

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Pumpkin Beer Cocktail Recipe

YIELD: 1 cocktail

 

PREP TIME: 2 minutes

 

COOK TIME: 2 minutes

 

TOTAL TIME: 4 minutes

INGREDIENTS

1 ounce Whipped Cream Flavored Vodka (or vanilla vodka)
1/2 ounce cinnamon schnapps
1 bottle pumpkin beer, chilled! (I used Sam Adams Harvest Pumpkin Ale)

DIRECTIONS

Add vodka, schnapps and pumpkin beer to a tall glass. Stir to combine. Enjoy!
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