Episode 119 Bruce & Jody Make Beer Cocktails

September 01, 2020

We're taking beverages to the next level with our favorite beer cocktail recipes. Closeout summer and welcome fall with some fun and interesting new concoctions!

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Honey Basil Beer Julep

Ingredients

1.5 oz. Bourbon
.5 oz. Honey Syrup (recipe to follow)
2-3 Fresh Basil Leaves
2-3 oz. Bison Organic Honey Basil Ale

Instructions

In a shaker pint, muddle basil leaves with the honey syrup. Add Bourbon & ice, shake vigorously and strain into glass over ice. Top with a few ounces of Honey Basil Ale and garnish with a basil leaf.

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Stout on Fire:

Ingredients

2 ounces Fireball Cinnamon Whiskey
1 bottle of your favorite Stout Craft Beer

Directions:

Pour Fireball Whiskey into glass
Pour your favorite Stout Craft Beer into glass
Enjoy!

Serving Size:

Serves 1 adult

**You Must Be 21 to Drink. This recipe is intended for adults 21 and over

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Pumpkin Beer Cocktail Recipe

YIELD: 1 cocktail

PREP TIME: 2 minutes

COOK TIME: 2 minutes

TOTAL TIME: 4 minutes

INGREDIENTS

1 ounce Whipped Cream Flavored Vodka (or vanilla vodka)

1/2 ounce cinnamon schnapps

1 bottle pumpkin beer, chilled! (I used Sam Adams Harvest Pumpkin Ale)

DIRECTIONS

Add vodka, schnapps and pumpkin beer to a tall glass. Stir to combine. Enjoy!

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